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A vibrant red product label for Kami Ebi, featuring bold gold Japanese calligraphy and the English text 'KAMI EBI' and 'Seawater Aquaculture'.

Four slices of deep red akami tuna sashimi are elegantly arranged on a vibrant blue and gold patterned plate, garnished with a green shiso leaf, shredded daikon, a yellow edible flower, and a dollop of fresh green wasabi.

Overhead shot of three red osechi boxes filled with traditional Japanese New Year food on a black background.

Two rectangular blocks of fresh, moderately marbled Chutoro tuna lie on a light wooden cutting board, ready for preparation.

A vibrant close-up of several fresh whole scallops in their shells, with one prominently open to reveal its plump, pristine meat and golden-orange skirt, resting on a rich wooden surface adorned with green pine-like garnish.