MAGICAL GARDEN

CISCO DINNER AT MARINA ONE

NUDE Seafood

 

Dinner for CISCO

Dine within the Green Heart of Marina One, a 65,000 sq ft garden with waterfalls in the centre of the CBD. It will be a grand semi-buffet with live station for carving big roasts of meat

We will save our entire dining room (70 seater) for you, and we have 2 menu options for you to choose from—semi buffet with ‘live’ stations for roasts (recommended), or a sit down dinner

Special dinner menu at $100++/pax, for a minimum of 30 guests. We request 1k deposit upon confirmation of the event please

Easy access: $3.21 per entry basement 3 parking; 100m from 3 different MRT stations—Downtown, Marina Bay, and Shenton

We’ll throw you a great party!

 
 

Great Food & Drinks

“The food was amazing and it was the number one compliment we received from all our guests.

Portions are generous, menu is well thought-out”
 
 
 

Menu 1

SEMI BUFFET WITH ‘LIVE’ STATIONS FOR MAINS

‘Live’ Stations

Whole Roast of Angus Beef

NUDE’s Signature Hickory-smoked Salmon

Roasted Young Chicken

Chef’s Barramundi Special

 

Buffet Line

Truffle-scented Chilled Capellini Pasta

Crispy Prawn Parcel, Chinese Chive Emulsion

Triple-cooked Potato with Honey Mustard

Caesar Salad, Croutons

Marinated Tomato, Basil Oil, Parsley

Broccoli, Cashew Emulsion, Furikake

Roasted Field Mushrooms, Vinaigrette

Cous Cous, Raisin, Tomato, Lemon

Chef’s Desserts

Japanese Daifuku Mochi

We’re able to cater to dietary restrictions as long as we know a week in advance. We’ll also cater halal dishes for Muslim guests. Please see * below for details

Menu 2

SIT DOWN DINNER

Arancini

crispy risotto ball

Hokkaido Scallops

crispy ‘chwee kueh’, ikura, thick seaweed broth, pickled papaya, tapioca chip, anchovy emulsion, homemade XO sauce

Grilled Tiger Prawns

mango tamarind sauce, crispy basil

Signature Hickory-smoked Salmon

chef’s seasonal sides

Shortrib of Irish Beef

truffle jus, pomme puree, chayote, chili coulis, green apple emulsion

for guests who don’t take beef, let us know and we’ll prepare iberico pork baby back ribs

Pineapple & Coconut

miso-grilled pineapple, frozen coconut parfait, shaved macadamia

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NUDE Seafood

SINGAPORE’S TOP RESTAURANTS 2017, 2018, 2019, 2020, 2021

SINGAPORE’S BEST SEAFOOD RESTAURANT 2017, 2018

BEST NEW F&B ESTABLISHMENT 2018, BEST GASTRO-PUB 2019

 
 

*We’re able to cater to dietary restrictions as long as we know in advance. For example, for vegetarians we’ll have a special main course, in addition to the substantial number of vegetarian dishes in the semi-buffet:

Vegan Shakshouka, Grilled Mushrooms, Bulgar Wheat, Housemade Foccacia

We’ll also cater halal dishes for Muslim guests:

Sambal Sotong Kembang

Ayam Kalio

Beef Rendang

Sambal Goreng Jawa, Begedel

Paru Belado, Terung Belado

Serunding

Rice, Acar, Ikan Bilis Kacang, Sambal Belacan

Platter of Kueh and Sweets