MAGICAL GARDEN

DBS FESTIVE LUNCH AT MARINA ONE

NUDE Seafood

 

Festive Team Lunch for DBS

Lunch at NUDE Seafood on 11 Nov 2022, within the Green Heart of Marina One, a 65,000 sq ft garden with waterfalls just across the road from DBS. It will be a grand semi-buffet with live station for carving big roasts of meat

We will save our entire restaurant (180 seater) for you

Special package at $84.8++/pax ($99.8 nett), inclusive of lunch, a welcome cocktail (alcoholic and non-alcoholic options) and 2 drinks per guest, for a minimum of 120 guests. We request for 2k deposit upon confirmation of the event please

We’ll throw you a great party!

 
 

Great Food & Drinks

“The food was amazing and it was the number one compliment we received from all our guests.

Portions are generous, menu is well thought-out”
 
 
 

Lunch: Holiday Feast

WITH ‘LIVE’ STATIONS FOR MAINS

‘Live’ Stations

Whole Roast of Angus Beef

NUDE’s Signature Hickory-smoked Salmon

Roasted Young Chicken

Chef’s Festive Barramundi Special

 

Buffet Line

Truffle-scented Chilled Capellini Pasta

Crispy Prawn Parcel, Chinese Chive Emulsion

Triple-cooked Potato with Honey Mustard

Caesar Salad, Croutons

Marinated Tomato, Basil Oil, Parsley

Broccoli, Cashew Emulsion, Furikake

Roasted Field Mushrooms, Vinaigrette

Cous Cous, Raisin, Tomato, Lemon

Chef’s Desserts

Japanese Daifuku Mochi

We’re able to cater to dietary restrictions as long as we know a week in advance. We’ll also cater halal dishes for Muslim guests. Please see * below for details

Drinks

Welcome drink for everyone:

Festive Bellini (alcoholic)

or

Yuzu Garden Mocktail (non-alcoholic)

& 2 drinks for each guest (e.g. a party of 150 will have 300 drinks, doesn’t matter who drinks more or less)

NUDE Iced Tea

Specialty Coffee by Chye Seng Huat—flat white, latte, cappuccino, long black, iced latte, etc.

Fine Teas: 6 selections

Organic Sodas & More: Blackcurrant, Lemonade, Soft Drinks

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NUDE Seafood

SINGAPORE’S TOP RESTAURANTS 2017, 2018, 2019, 2020, 2021

SINGAPORE’S BEST SEAFOOD RESTAURANT 2017, 2018

BEST NEW F&B ESTABLISHMENT 2018, BEST GASTRO-PUB 2019

 
 

*We’re able to cater to dietary restrictions as long as we know in advance. For example, for vegetarians we’ll have a special main course, in addition to the substantial number of vegetarian dishes in the semi-buffet:

Vegan Shakshouka, Grilled Mushrooms, Bulgar Wheat, Housemade Foccacia

We’ll also cater halal dishes for Muslim guests:

Sambal Sotong Kembang

Ayam Kalio

Beef Rendang

Sambal Goreng Jawa, Begedel

Paru Belado, Terung Belado

Serunding

Rice, Acar, Ikan Bilis Kacang, Sambal Belacan

Platter of Kueh and Sweets