
MAGICAL GARDEN
ITCS AT NUDE SEAFOOD
17 Nov Cocktails & Canapes for ITCS
Host your guests within the Green Heart of Marina One, a 65,000 sq ft garden with waterfalls in the centre of the CBD
We will save our entire dining room (85 seater) for you
Special package at $110++/pax, inclusive of canapes and free flow of our entire house list of drinks, for a minimum of 70 guests. We request for 1k deposit upon confirmation of the event please
Easy access: $3.21 per entry basement 3 parking from 6pm onwards; 100m from 3 different MRT stations—Downtown, Marina Bay, and Shenton
We’ll throw you a great party!
Great Food & Drinks
“The food was amazing and it was the number one compliment we received from all our guests.
Portions are generous, menu is well thought-out”
Special Canapes
Live’ Irish Gallagher Oyster, Thai ‘Nam Jim’ Sauce
Chilled Anglehair Pasta with Truffle (V)
Parsley Crusted Fish Fingers with Housemade Tartare
Chicken Toasties
Grill Prawn Skewers, Citrus Sauce
Soy-glazed Boneless Chicken Midwings, Pickled Cucumber
Tempura Button Mushroom, Aioli (V)
Pork Belly in Grilled Mantou, Vegetable Julienne, Peanut, and Siracha
Truffle Fries (V)
Japanese Daifuku Mochi (V)
NUDE Brownies (V)
We’re able to cater to dietary restrictions as long as we know a week in advance. We’ll also cater halal dishes for Muslim guests. Please see * below for details
Drinks
Full bar, with everybody’s favourites on free flow
6 Wines: Prosecco, Sauvignon Blanc, Chardonnay, Pinot Noir, Cabernet-Merlot, Chianti
2 Draft Beers: Asahi Superdry, Asahi Black
4 Cocktails: Negroni, Manhatten, Gimlet, Old Fashioned
Classic Spirits with Mixers: Gin, Rum, Vodka, Whisky
NUDE Iced Tea
Specialty Coffee by Chye Seng Huat—flat white, latte, cappuccino, long black, iced latte, etc.
Fine Teas: 6 selections
Organic Sodas & More: Blackcurrant, Lemonade, Soft Drinks
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NUDE Seafood
SINGAPORE’S TOP RESTAURANTS 2017, 2018, 2019, 2020, 2021
SINGAPORE’S BEST SEAFOOD RESTAURANT 2017, 2018
BEST NEW F&B ESTABLISHMENT 2018, BEST GASTRO-PUB 2019
*We’re able to cater to dietary restrictions as long as we know in advance. For example, for vegetarians we’ll have a special main course, in addition to the substantial number of vegetarian canapes:
Vegan Shakshouka, Grilled Mushrooms, Bulgar Wheat, Housemade Foccacia
We’ll also cater halal dishes for Muslim guests:
Sambal Sotong Kembang
Ayam Kalio
Beef Rendang
Sambal Goreng Jawa, Begedel
Paru Belado, Terung Belado
Serunding
Rice, Acar, Ikan Bilis Kacang, Sambal Belacan
Platter of Kueh and Sweets